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MSc Food and Nutrition Sciences

Sheffield Hallam University
  • Gain the advanced qualifications needed for an exciting career in food and nutritional science
  • Benefit from a healthy job market and a course emphasis on employability
  • Attain in-depth knowledge of nutrition, food production, legislation and development
  • Prepare for technical and product development roles in a vibrant industry
  • Study in an applied setting with state-of-the-art kitchens and facilities

MSc Food and Nutrition Sciences allows you to advance your existing relevant qualifications and specialise in the field. You'll use hands-on techniques and study food and nutrition in depth, preparing for a worthwhile career.

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Requirements

Listed below are the documents required to apply for this course.
£16,385 Per Year

International student tuition fee

1 year

Duration

Sep 2024

Start Month

Aug 2024

Application Deadline

Upcoming Intakes

  • September 2024
  • September 2025

Mode of Study

  • Full Time