BSc (Hons) Nutrition and Health

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5 days after your application is submitted
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Course Overview

This dynamic degree equips you with the scientific expertise to understand the vital role of nutrition in health and disease, preparing you for a career in one of the UK's fastest-growing industries. You will explore the biochemical, physiological, and social aspects of food, developing practical skills in state-of-the-art laboratories and a dedicated nutritional kitchen. The course emphasizes real-world application through industry placements and projects designed in collaboration with major public health organizations.

Key Program Highlights

  • Gain hands-on experience in our state-of-the-art Alison Gingell Building, featuring specialist labs and a purpose-built kitchen for nutritional testing.
  • Learn from experienced staff with professional backgrounds in food science, public health, and nutrition, who maintain strong industry links.
  • Undertake work placements with organizations like Coventry City Council and Public Health England to build your professional network.
  • Use industry-standard software like Nutritics and XLStat Sensory to analyze dietary intake and data.
  • Graduate with the opportunity to apply for Registered Associate Nutritionist (ANutr) status with the Association for Nutrition.

Requirements

The requirements may vary based on your selected study options.





















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Offer response
5 days after your application is submitted