BS Food Systems Management

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4 years
5 years
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Transform your passion for food and hospitality into a lifelong career. Learn about meal planning and preparation, culinary design and development, safety and service guidelines, and the business management skills to combine it all.

A minor in distributive business is satisfied with this program.

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Use our magical AI system, to check your admission chances for this course.
Tuition fee
Apply by
Start date
Duration
4 years
5 years
Campus
Mode of study
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.