BSc Food Science and Technology

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Tuition fee
Apply by Aug 2025
Start date
Sep 2025
Sep 2026
Sep 2025
Duration
4 years
Campus
Brackenhurst Campus
Mode of study
Full Time
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Offer response
3 weeks after your application is submitted

This course has been designed to meet the needs of the food and drink industry by providing high-level training. Accredited by the Institute of Food Science and Technology and endorsed by the National Skills Academy for Food and Drink, this course covers a wide range of disciplines.You’ll look at the chemistry, biochemistry and physics that underpin food manufacturing, as well as studying nutrition and the physiology of the human diet. Your learning will incorporate food production methods, product development and food regulation.

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Requirements

The requirements may vary based on your selected study options.
Academic Certificates
English Language Tests
Identity
Medical
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Use our magical AI system, to check your admission chances for this course.
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Tuition fee
Apply by Aug 2025
Start date
Sep 2025
Sep 2026
Sep 2025
Duration
4 years
Campus
Brackenhurst Campus
Mode of study
Full Time
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Offer response
3 weeks after your application is submitted