MA Food Studies
- We’ll prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies
- Our core modules provide interdisciplinary perspectives drawing from fields such as archaeology, classics, history, anthropology, sociology, geography, political economy, business and the life sciences.
- Optional modules allow you to develop focused expertise in areas such as sustainable food production, health and nutrition, community development, education, or business and social enterprise or to prepare for further research by studying theory and methods in a range of disciplines.
- Optional programme pathways will allow you to specialise in either Food, Society and Culture, or Food Systems and Sustainability.
- You can choose to undertake a placement or internship to gain valuable experience and develop professional networks
- Engage with real-world examples, such as the impact of COVID-19, learning about their implications, and rise to the challenges and opportunities they present. Read more here.
- We’ll prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies
- Our core modules provide interdisciplinary perspectives drawing from fields such as archaeology, classics, history, anthropology, sociology, geography, political economy, business and the life sciences.
- Optional modules allow you to develop focused expertise in areas such as sustainable food production, health and nutrition, community development, education, or business and social enterprise or to prepare for further research by studying theory and methods in a range of disciplines.
- Optional programme pathways will allow you to specialise in either Food, Society and Culture, or Food Systems and Sustainability.
- You can choose to undertake a placement or internship to gain valuable experience and develop professional networks
- Engage with real-world examples, such as the impact of COVID-19, learning about their implications, and rise to the challenges and opportunities they present. Read more here.
Read more
Use our magical AI system, to check your admission chances for this course.
Tuition fee
Apply by
Start date
Sep 2025
Sep 2026
Duration
Campus
Mode of study
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Offer response
4 - 6 weeks after your application is submitted
Backlogs accepted
This course accepts backlogs
- We’ll prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies
- Our core modules provide interdisciplinary perspectives drawing from fields such as archaeology, classics, history, anthropology, sociology, geography, political economy, business and the life sciences.
- Optional modules allow you to develop focused expertise in areas such as sustainable food production, health and nutrition, community development, education, or business and social enterprise or to prepare for further research by studying theory and methods in a range of disciplines.
- Optional programme pathways will allow you to specialise in either Food, Society and Culture, or Food Systems and Sustainability.
- You can choose to undertake a placement or internship to gain valuable experience and develop professional networks
- Engage with real-world examples, such as the impact of COVID-19, learning about their implications, and rise to the challenges and opportunities they present. Read more here.
- We’ll prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies
- Our core modules provide interdisciplinary perspectives drawing from fields such as archaeology, classics, history, anthropology, sociology, geography, political economy, business and the life sciences.
- Optional modules allow you to develop focused expertise in areas such as sustainable food production, health and nutrition, community development, education, or business and social enterprise or to prepare for further research by studying theory and methods in a range of disciplines.
- Optional programme pathways will allow you to specialise in either Food, Society and Culture, or Food Systems and Sustainability.
- You can choose to undertake a placement or internship to gain valuable experience and develop professional networks
- Engage with real-world examples, such as the impact of COVID-19, learning about their implications, and rise to the challenges and opportunities they present. Read more here.
Read more
Requirements
The requirements may vary based on your selected study options.
Modules
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Use our magical AI system, to check your admission chances for this course.
Tuition fee
Apply by
Start date
Sep 2025
Sep 2026
Duration
Campus
Mode of study
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Offer response
4 - 6 weeks after your application is submitted
Backlogs accepted
This course accepts backlogs