BSc (Hons) Nutrition and Dietetics
This course is brand new to North Wales and has a fresh design that incorporates the latest digital technologies and platforms to deliver state of the art simulated and real-world learning experiences.The course:• Will work closely with local partners within health, social care and industry to offer student dietitians an inclusive, supportive and enjoyable university experience that is unique to the North Wales area.• Provides an exciting opportunity to blend the traditional approaches with the latest digital, social and commercial technologies and approaches available at Wrexham Glyndŵr University.• Delivers academic teaching and learning combined with clinical and practical placements over the three years of study to provide students with a variety of opportunities to develop their knowledge and skills and achieve the necessary competence to become registered practitioners.• Gives students the opportunity to develop knowledge and skills in nutrition and dietetics through close collaboration with local industries in food production, catering and sport and exercise science.• Offers graduates the eligibility for registration with the Health Care Professions Council (HCPC) and full membership of the British Dietetic Association (BDA), which means they can practice as a certified Dietitian.
This course is brand new to North Wales and has a fresh design that incorporates the latest digital technologies and platforms to deliver state of the art simulated and real-world learning experiences.The course:• Will work closely with local partners within health, social care and industry to offer student dietitians an inclusive, supportive and enjoyable university experience that is unique to the North Wales area.• Provides an exciting opportunity to blend the traditional approaches with the latest digital, social and commercial technologies and approaches available at Wrexham Glyndŵr University.• Delivers academic teaching and learning combined with clinical and practical placements over the three years of study to provide students with a variety of opportunities to develop their knowledge and skills and achieve the necessary competence to become registered practitioners.• Gives students the opportunity to develop knowledge and skills in nutrition and dietetics through close collaboration with local industries in food production, catering and sport and exercise science.• Offers graduates the eligibility for registration with the Health Care Professions Council (HCPC) and full membership of the British Dietetic Association (BDA), which means they can practice as a certified Dietitian.
