Associate of Arts (AA) Nutrition Science
This two-year pathway is designed for students who wish to complete an Associate of Arts - Direct Transfer Agreement degree with a concentration in Nutrition Science. Students in this program will study how nutrients and food components influence growth, metabolism, health, disease and includes human behavior as it relates to ... More
This two-year pathway is designed for students who wish to complete an Associate of Arts - Direct Transfer Agreement degree with a concentration in Nutrition Science. Students in this program will study how nutrients and food components influence growth, metabolism, health, disease and includes human behavior as it relates to food choices.
This program prepares graduates for entry-level positions in traditional health settings such as hospitals, private medical offices, and public health agencies, as well as integrative health and wellness organizations and companies. It can also prepare graduates to transfer at the junior level into a food science, nutrition science, or related program at a four-year college or university.
This two-year pathway is designed for students who wish to complete an Associate of Arts - Direct Transfer Agreement degree with a concentration in Nutrition Science. Students in this program will study how nutrients and food components influence growth, metabolism, health, disease and includes human behavior as it relates to ... More
This two-year pathway is designed for students who wish to complete an Associate of Arts - Direct Transfer Agreement degree with a concentration in Nutrition Science. Students in this program will study how nutrients and food components influence growth, metabolism, health, disease and includes human behavior as it relates to food choices.
This program prepares graduates for entry-level positions in traditional health settings such as hospitals, private medical offices, and public health agencies, as well as integrative health and wellness organizations and companies. It can also prepare graduates to transfer at the junior level into a food science, nutrition science, or related program at a four-year college or university.