BSc (Hons) International Hospitality Business Management with Placement Year

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4 - 6 weeks after your application is submitted
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Course Overview

This comprehensive course prepares you for a leadership role in the global hospitality sector by blending strategic operations management with hands-on practical experience. You will develop vital skills in marketing, revenue strategy, and sustainable leadership to meet the evolving demands of tomorrow's customers. The program emphasizes real-world application through industry collaborations and international study opportunities.

Key Program Highlights

  • Master operational tactics for food, beverage, and hotel revenue management
  • Develop leadership and project management skills through a real-world business consultancy project
  • Gain international experience and cultural fluency through study abroad opportunities
  • Learn to design and implement sustainable and socially conscious hospitality strategies
  • Enhance customer service expertise in professional-grade kitchen and restaurant facilities

Requirements

The requirements may vary based on your selected study options.





















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Tuition fee
Apply by
Start date
Duration
Campus
Mode of study
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Offer response
4 - 6 weeks after your application is submitted