MSc Food and Nutrition Sciences

• Gain the advanced qualifications needed for an exciting career in food and nutritional science
• Benefit from a healthy job market and a course emphasis on employability
• Attain in-depth knowledge of nutrition, food production, legislation and development
• Prepare for technical and product development roles in a vibrant industry
• Study in an applied setting with state-of-the-art kitchens and facilities

MSc Food and Nutrition Sciences allows you to advance your existing relevant qualifications and specialise in the field. You'll use hands-on techniques and study food and nutrition in depth, preparing for a worthwhile career.