BSc (Hons) Nutrition and Dietetics
Course Overview
This course prepares you to become a competent and compassionate healthcare professional, fully equipped with the practical skills and theoretical knowledge for a successful career in dietetics. You will learn in a supportive, modern environment with excellent facilities and resources. Upon graduation, you will be eligible to apply for professional registration with the Health and Care Professions Council (HCPC).
Key Program Highlights
- Eligibility to apply for HCPC registration as a qualified dietitian
- Curriculum focused on developing practical skills and clinical knowledge
- Modern campus facilities with access to extensive learning resources
- Supportive and friendly learning environment close to the city centre
- Strong emphasis on developing compassionate, patient-centred care
Course Overview
This course prepares you to become a competent and compassionate healthcare professional, fully equipped with the practical skills and theoretical knowledge for a successful career in dietetics. You will learn in a supportive, modern environment with excellent facilities and resources. Upon graduation, you will be eligible to apply for professional registration with the Health and Care Professions Council (HCPC).
Key Program Highlights
- Eligibility to apply for HCPC registration as a qualified dietitian
- Curriculum focused on developing practical skills and clinical knowledge
- Modern campus facilities with access to extensive learning resources
- Supportive and friendly learning environment close to the city centre
- Strong emphasis on developing compassionate, patient-centred care
Requirements
Modules
- Biological Science for Nutrition
- Food, Nutrition and the Consumer
- Nutrition Research Methods and Study Skills
- Human Nutrition
- Introduction to Microbiology
- Practice Placement 1
- Pathophysiology
- Research Methods
- Diet and Clinical Nutrition
- Behavioural Aspects of Food and Nutrition
- Dietetic Practice I
- Practice Placement 2
- Nutrition and Metabolism
- Dissertation
- Clinical Medicine and Pharmacology
- Public Health and Nutrition
- Dietetics and Nutrition Support
- Practice Placement 3
- Dietetic Practice II
