Postgraduate courses in Food Engineering to study abroad

Studying Food Engineering courses abroad gives you access to leading universities, global exposure, and industry-ready skills. With postgraduate courses in Food Engineering available across 14030 programmes, you can choose what suits you best. Explore postgraduate courses abroad for aspiring international students like you.

Leading Food Engineering courses for international students

  • MSc Food Process Engineering

    University of Nottingham
    £30,750
  • MSc Food Processing Engineering

    Teesside University
    £17,000
  • MS Food Science and Technology

    Oregon State University
    $37,290
  • MS Mechanical Engineering

    New York Institute of Technology
    $27,720
  • MSc Food Science

    University College Cork
    €22,130
  • Master of Engineering Science

    Thompson Rivers University
    CA$18,494
  • MSc Food Science (Thesis)

    University of Otago
    NZ$42,957
  • Master of Engineering Management

    La Trobe University
    A$40,200
  • Master Of Science And Engineering Innovation And Management In The Food Industry

    JUNIA
    €9,000
  • MEng Biochemical Engineering

    Fresenius University of Applied Sciences
    €11,400

Find your path in Food Engineering

Discover universities for Food Engineering courses abroad, along with entry requirements, eligibility criteria, and career opportunities, all in one place...View more

Countries with Food Engineering courses

  • United Kingdom
    United Kingdom
  • France
    France

Frequently asked questions

Studying postgraduate courses in Food Engineering abroad gives you access to high-quality education, experienced faculty, and often, global career opportunities. You’ll also experience a new culture and possibly gain work experience while studying.

You can study postgraduate courses in Food Engineering in countries like the UK, the US, Ireland, Australia, New Zealand, Germany, France, Canada, and many more. We can help you explore your options and pick a course that matches your academic goals and budget.

The best country to study Food Engineering abroad depends on various factors such as university rankings, course quality, job opportunities, and affordability. For instance, the US is home to top-ranked universities and is known for its advanced Food Engineering programmes.

Similarly, Canada offers affordable tuition fees, post-study work permits, and a high demand for skilled professionals. Meanwhile, Germany is an excellent choice for those seeking tuition-free education and strong career prospects. Besides, countries like the UK, Ireland, Australia, New Zealand, and France are all good choices.

Ultimately, the best country for you will depend on your academic interests, budget, and career aspirations.

We’ll help you shortlist leading postgraduate courses in Food Engineering in leading universities abroad, walk you through the application steps, ensure your documents are in order, and even help you land the perfect accommodation near your university. You can manage your entire application process on our all-in-one study-abroad app, with expert guidance from our friendly counsellors.

Yes, in many cases you can! Some universities accept alternative tests like TOEFL, Duolingo, or even waive the requirement if you’ve studied in English before. We can help you find such universities easily.