MS Nutrition
Course Overview
The Master of Science in Nutrition is designed for professionals seeking advanced study in nutrition, dietetics, or food and beverage management. This program empowers students to apply theoretical knowledge to practical settings, enhancing their analytical and leadership capabilities.
Key Program Highlights
- Designed for graduates with a background in nutrition, dietetics, or a related field.
- Develops critical skills in inquiry, logical thinking, and strategic analysis.
- Offers a dedicated Dietetic Internship sequence for hands-on experience.
- Includes a graduate certificate option for Distance Dietetic Internship.
- Focuses on synthesizing research and theory to become a leader in the field.
Tuition fee
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Start date
Duration
1 year
2 years
Campus
Mode of study
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Backlogs accepted
This course accepts backlogs
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Course Overview
The Master of Science in Nutrition is designed for professionals seeking advanced study in nutrition, dietetics, or food and beverage management. This program empowers students to apply theoretical knowledge to practical settings, enhancing their analytical and leadership capabilities.
Key Program Highlights
- Designed for graduates with a background in nutrition, dietetics, or a related field.
- Develops critical skills in inquiry, logical thinking, and strategic analysis.
- Offers a dedicated Dietetic Internship sequence for hands-on experience.
- Includes a graduate certificate option for Distance Dietetic Internship.
- Focuses on synthesizing research and theory to become a leader in the field.
Requirements
The requirements may vary based on your selected study options.
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Related courses
Tuition fee
Apply by
Start date
Duration
1 year
2 years
Campus
Mode of study
Fees and deadlines depend on the selected options. Fees and currency conversion are approximate.
Backlogs accepted
This course accepts backlogs