PhD Food & Drink Science & Technology
Course Overview
This research degree offers a unique opportunity to conduct cutting-edge research at the forefront of food innovation and sustainability, directly addressing critical needs within the vital UK and Scottish food and drink economy. You will work alongside expert academics on impactful projects, from developing sustainable food sources to pioneering new food processing technologies, preparing you for a leadership role in this dynamic global industry.
Key Program Highlights
- Address critical industry challenges in food sustainability and innovation.
- Gain hands-on experience with advanced technologies like non-thermal preservation and ultrasound extraction.
- Research diverse areas from novel food sources to the complex chemistry of spirit maturation.
- Benefit from direct knowledge transfer with a sector crucial to the Scottish and UK economy.
- Develop expertise in state-of-the-art sensory science techniques, including electromyography.
Course Overview
This research degree offers a unique opportunity to conduct cutting-edge research at the forefront of food innovation and sustainability, directly addressing critical needs within the vital UK and Scottish food and drink economy. You will work alongside expert academics on impactful projects, from developing sustainable food sources to pioneering new food processing technologies, preparing you for a leadership role in this dynamic global industry.
Key Program Highlights
- Address critical industry challenges in food sustainability and innovation.
- Gain hands-on experience with advanced technologies like non-thermal preservation and ultrasound extraction.
- Research diverse areas from novel food sources to the complex chemistry of spirit maturation.
- Benefit from direct knowledge transfer with a sector crucial to the Scottish and UK economy.
- Develop expertise in state-of-the-art sensory science techniques, including electromyography.
